Accreditations

AGMARK
AGMARK
APEDA
APEDA
FSSAI
FSSAI
GAFTA
EIC
GAFTA
GAFTA
APEDA
ISO 9001
APEDA
ISO 22000
ISO NABL 17025: 2002
ISO NABL 17025: 2002
Spices Board
Spices Board

 

Memberships

APEDA
IOPEPC
IPCA
IPCA
ISFEA
ISFEA
SOPA
IAF
PCAI
PCAI

 

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